| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10602251 | Carbohydrate Polymers | 2012 | 10 Pages |
Abstract
⺠Time-course starch digestion in 25 cultivars of sweetpotato were investigated. ⺠A modified first-order kinetic model suitably describes the monophasic digestograms. ⺠Starch and non-starch components of the sweetpotato affect digestion. ⺠The functional properties of the sweetpotato flours correlate with digestion. ⺠Cultivars with restricted swelling during pasting digested slowly.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Joel G. Waramboi, Michael J. Gidley, Peter A. Sopade,