Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10605578 | Carbohydrate Research | 2011 | 7 Pages |
Abstract
Sodium methoxide-promoted methanolysis of 7-deoxy-7-nitro-l-glycero-l-galacto-heptitol peracetate rapidly and nearly quantitatively accumulates 7-deoxy-6-O-methyl-7-nitro-l-glycero-l-galacto-heptitol. The prolonged treatment then provides 76% of d-galactofuranosyl nitromethanes and finally results in the equilibrium of 77% of β-d-galactopyranosyl nitromethane and 7-9% of three other tautomeric d-galactosyl nitromethanes. Thermal treatment of 7-deoxy-7-nitro-l-glycero-l-galacto-heptitol in boiling water peaks at a 58% content of d-galactofuranosyl nitromethanes and ends in a similar equilibrium mixture of four d-galactosyl tautomers. The relevant kinetic parameters of the latter transformation are determined by a curve fitting using the nonlinear least-squares Marquardt-Levenberg algorithm.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Michal Vojtech, Mária PetruÅ¡ová, Ivan Valent, Božena Pribulová, Ladislav PetruÅ¡,