| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10897261 | Cancer Epidemiology | 2015 | 6 Pages |
Abstract
Adherence to a Mediterranean diet does not seem to convey protection against the development of lymphoma. The association with specific food items might vary by lymphoma subtype.
Keywords
HCAsCLLCTRLCASEPICDLBCLNHL95% CIHeterocyclic aminesDietMediterranean dietWorld Health Organizationbody mass indexBMI95% confidence intervalsDiffuse large B-cell lymphomaNon Hodgkin LymphomaFollicular lymphomaHodgkin lymphomaChronic lymphocytic leukaemiaCase-control studyCasesMultiple myelomaodds ratioPolycyclic aromatic hydrocarbonsPAHscontrolsWHO
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Authors
Marcello Campagna, Pierluigi Cocco, Mariagrazia Zucca, Emanuele Angelucci, Attilio Gabbas, Gian Carlo Latte, Antonella Uras, Marco Rais, Sonia Sanna, Maria Grazia Ennas,