Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10910944 | Lung Cancer | 2015 | 7 Pages |
Abstract
Fruit and vegetable consumption are inversely associated with risk of lung cancer.
Related Topics
Life Sciences
Biochemistry, Genetics and Molecular Biology
Cancer Research
Authors
Yaopeng Wang, Fei Li, Zizong Wang, Tong Qiu, Yi Shen, Mingzhao Wang,