| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 11017507 | Food Hydrocolloids | 2019 | 9 Pages |
Keywords
Aspergillus niger amyloglucosidaseSDSELCRDSPPAPLS-DAPLSRATR-FTIRAPLAAGGPCAACRVASAXSTACAPsPCAporcine pancreatic α-amylasePartial least squares discriminant analysisRelationship analysisPrincipal component analysisMolecular compositionFunctional propertiesPartial least squares regressionCrystalline structureAmylose contentapparent amylose contentStarchslowly digestible starchrapidly digestible starchResistant starchXRDX-ray powder diffractionSmall-angle X-ray scatteringGel permeation chromatography
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Colloid and Surface Chemistry
Authors
Lingshang Lin, Ke Guo, Long Zhang, Changquan Zhang, Qiaoquan Liu, Cunxu Wei,