| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 11018584 | Nutrition | 2019 | 37 Pages |
Abstract
Although dietary supplements of 3.6g/d ALA over an 8-wk period improved lipid profiles in healthy adults, antioxidative and oxidative status, inflammation, and BP remained unchanged. No evidence was seen for an additive or synergistic effect of ALA plus quercetin on markers of cardiovascular disease risk.
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Authors
Constanze Burak, Siegfried Wolffram, Berndt Zur, Peter Langguth, Rolf Fimmers, Birgit Alteheld, Peter Stehle, Sarah Egert,