| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 11025289 | Respiratory Medicine | 2018 | 26 Pages |
Abstract
This study shows that low intake of fruit and vegetables is associated with an increased risk of COPD and the association might be under influence of genetic factors.
Keywords
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Pulmonary and Respiratory Medicine
Authors
Howraman Meteran, Simon Francis Thomsen, Martin R. Miller, Jacob Hjelmborg, Torben Sigsgaard, Vibeke Backer,