Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
1218124 | Journal of Food Composition and Analysis | 2016 | 5 Pages |
Abstract
Chemical compounds described in this article: acrylamide (PubChem CID: 6579); potassium hexacyanoferrate(II) trihydrate (PubChem CID: 161067); zinc acetate dehydrate (PubChem CID: 2724192); methanol (PubChem CID: 887); formic acid (PubChem CID: 284).
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Marta MesÃas, Francisco J. Morales,