| Article ID | Journal | Published Year | Pages | File Type | 
|---|---|---|---|---|
| 1218124 | Journal of Food Composition and Analysis | 2016 | 5 Pages | 
Abstract
												Chemical compounds described in this article: acrylamide (PubChem CID: 6579); potassium hexacyanoferrate(II) trihydrate (PubChem CID: 161067); zinc acetate dehydrate (PubChem CID: 2724192); methanol (PubChem CID: 887); formic acid (PubChem CID: 284).
											Related Topics
												
													Physical Sciences and Engineering
													Chemistry
													Analytical Chemistry
												
											Authors
												Marta MesÃas, Francisco J. Morales, 
											