Article ID Journal Published Year Pages File Type
1235955 Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 2011 5 Pages PDF
Abstract

As a metabolite of aspirin in vivo, salicylic acid was proved to protect lysozyme from riboflavin-mediated photooxidation in this study. The antioxidative properties of salicylic acid were further studied by using time-resolved laser flash photolysis of 355 nm. It can quench the triplet state of riboflavin via electron transfer from salicylic acid to the triplet state of riboflavin with a reaction constant of 2.25 × 109 M−1 s−1. Mechanism of antioxidant activities of salicylic acid on lysozyme oxidation was discussed. Salicylic acid can serve as a potential antioxidant to quench the triplet state of riboflavin and reduce oxidative pressure.

Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
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