| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 1252298 | Chemistry and Physics of Lipids | 2009 | 6 Pages |
Abstract
Stable cationic carotenoid aggregates — predominantly of the J-type — develop when the hydrochlorides of carotenoid aldoximes and ketoximes are exposed to water. The oxime hydrochlorides are obtained by simple syntheses from commercially available food color carotenoids. Bluish-purple, unstable transient compounds were observed during hydrochlorination performed at liquid nitrogen temperature.
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Physical Sciences and Engineering
Chemistry
Chemistry (General)
Authors
Julian Willibald, Sandra Rennebaum, Stefanie Breukers, Shams H. Abdel Hafez, Anjan Patel, Christer L. Øpstad, Rudolf Schmid, Stine Nalum Naess, Hans-Richard Sliwka, Vassilia Partali,