| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 1385058 | Carbohydrate Polymers | 2008 | 4 Pages |
Abstract
Natural oligosaccharide-derived room temperature ionic liquids (RTILs) were prepared from 1-ethyl-3-methylimidazolium hydroxide (EMIM·OH) and carboxymethylated chitosan (CM-chitosan) by acid–base neutralization reaction. These EMIM·CM-chitosan ionic liquids exhibited good ionic conductivity and thermal stability, as well as low glass transition temperature, implying their potential wide applications in direct electrochemistry, biosensors, and biocatalysis.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Ling Huang, Maolin Zhai, Jing Peng, Ling Xu, Jiuqiang Li, Genshuan Wei,