Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
1390775 | Carbohydrate Research | 2007 | 10 Pages |
Abstract
The neutral exopolysaccharide produced by Lactobacillus delbrueckii ssp. bulgaricus LBB.B332 in skimmed milk was found to be composed of d-glucose, d-galactose, and l-rhamnose in a molar ratio of 1:2:2. Linkage analysis and 1D/2D NMR (1H and 13C) studies carried out on the native polysaccharide as well as on an oligosaccharide generated by a periodate oxidation protocol, showed the polysaccharide to consist of linear pentasaccharide repeating units with the following structure:Figure optionsDownload full-size imageDownload as PowerPoint slide
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Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Inmaculada Sánchez-Medina, Gerrit J. Gerwig, Zoltan L. Urshev, Johannis P. Kamerling,