Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
178428 | Dyes and Pigments | 2007 | 4 Pages |
Abstract
Comparison analysis of linear least-square method and non-linear method for estimating the isotherm parameters was made. Comparison analysis was made using the experimental equilibrium data of safranin onto rice husk at a solution temperature of 305 K. Sorption data were fitted to Freundlich, Langmuir and Redlich–Peterson isotherm equations. All the three isotherm equations showed a better fit to the experimental data. The results show that non-linear method could be a better way to obtain the isotherm parameters. Redlich–Peterson isotherm is a special case of Langmuir isotherm when the Redlich–Peterson isotherm constant g was unity.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Chemical Engineering (General)
Authors
K. Vasanth Kumar, S. Sivanesan,