Article ID Journal Published Year Pages File Type
2033035 Asian Pacific Journal of Tropical Biomedicine 2013 6 Pages PDF
Abstract
This study shows that SKE is a source of potent antioxidants and prevents the oxidation of LDL in vitro and it may be suitable for use in food and pharmaceutical applications.
Related Topics
Life Sciences Biochemistry, Genetics and Molecular Biology Biochemistry, Genetics and Molecular Biology (General)
Authors
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