Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
2033035 | Asian Pacific Journal of Tropical Biomedicine | 2013 | 6 Pages |
Abstract
This study shows that SKE is a source of potent antioxidants and prevents the oxidation of LDL in vitro and it may be suitable for use in food and pharmaceutical applications.
Related Topics
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Biochemistry, Genetics and Molecular Biology (General)
Authors
Shahrokh Bagheri, Hassan Ahmadvand, Ali Khosrowbeygi, Farshid Ghazanfari, Narges Jafari, Habibolah Nazem, Reza Haji Hosseini,