| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 2033655 | Asian Pacific Journal of Tropical Biomedicine | 2012 | 8 Pages |
Abstract
Result presented here suggest that acetone extract of M. zapota leaves possess strong antioxidant and antimicrobial properties, and it may be considered as an interesting and economic source of antioxidants and antimicrobics for therapeutic or nutraceutical industries and for food manufactures or pharmaceuticals.
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Biochemistry, Genetics and Molecular Biology (General)
Authors
Mital Kaneria, Sumitra Chanda,
