Article ID Journal Published Year Pages File Type
223714 Journal of Food Engineering 2013 5 Pages PDF
Abstract

Mono and multilayer materials from PVA and BC incorporating vanillin as natural antimicrobial ingredient were prepared. The composite films were characterized by means of scanning electron microscopy (SEM) and Fourier transform infrared spectroscopy (FTIR). The release mechanism of vanillin from composites films was investigated using a pseudo first order model. The diffusion coefficients, calculated with Fick’s law of diffusion, are ranging from 1.69 × 10−12 to 3.84 × 10−12 m2 s−1. The vanillin release is influenced by films composition; the multilayer films being promising in order to achieve controlled release of vanillin.

► Mono and multilayer materials from PVA and BC were obtained. ► Release of vanillin incorporated as antimicrobial agent was evaluated. ► In multilayer systems the release rate was slower. ► Composites are proposed to be used as antimicrobial biodegradable packaging.

Related Topics
Physical Sciences and Engineering Chemical Engineering Chemical Engineering (General)
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