| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 229842 | Journal of Saudi Chemical Society | 2010 | 4 Pages |
Abstract
Phytochemical investigation of the galls of Pistacia integerrima Stewart (Pistaceaceae) yielded three new phytoconstituents characterized as n-decan-3′-ol-yl-n-eicosanoate, n-octadecan-9,11-diol-7-one and 3-oxo-9β-lanost-1,20(22)-dien-26-oic acid along with the known compound β-sitosterol. The structures of these phytoconstituents have been elucidated on the basis of spectral data analysis and chemical reactions.
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Authors
Shamim Ahmad, Mohammed Ali, Shahid H. Ansari, Faheem Ahmed,