Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
2410529 | Vaccine | 2006 | 14 Pages |
Abstract
Yersinia pestis, the causative agent of plague, is an extremely virulent bacterium but there are no approved vaccines for protection against it. Our goal was to produce a vaccine that would address: ease of delivery, mucosal efficacy, safety, rapid scalability, and cost. We developed a novel production and delivery system for a plague vaccine of a Y. pestis F1–V antigen fusion protein expressed in tomato. Immunogenicity of the F1–V transgenic tomatoes was confirmed in mice that were primed subcutaneously with bacterially-produced F1–V and boosted orally with transgenic tomato fruit. Expression of the plague antigens in fruit allowed producing an oral vaccine candidate without protein purification and with minimal processing technology.
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Authors
M. Lucrecia Alvarez, Heidi L. Pinyerd, Jason D. Crisantes, M. Manuela Rigano, Julia Pinkhasov, Amanda M. Walmsley, Hugh S. Mason, Guy A. Cardineau,