Article ID Journal Published Year Pages File Type
2482878 Free Radicals and Antioxidants 2013 4 Pages PDF
Abstract
This study highlights the relative greater bioactive potential of C. verum (bark) and it can be deduced that it is a highly effective cytotoxic, antioxidant spice than Indian bay leaf.
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Related Topics
Life Sciences Biochemistry, Genetics and Molecular Biology Molecular Medicine
Preview
Comparative analysis of cytotoxic and antioxidant potential of edible Cinnamomum verum (bark) and Cinnamomum tamala (Indian bay leaf)
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