| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 2544090 | Journal of the American Pharmacists Association | 2008 | 15 Pages |
Abstract
Pharmacists can play an important role by identifying patients who may have celiac disease, providing information for gluten-free foods and pharmaceutical products, and encouraging adherence to the gluten-free diet.
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Authors
Robert A. (Dean and Professor), Priti N. PharmD, BCPS,