Article ID Journal Published Year Pages File Type
2663679 The Journal for Nurse Practitioners 2014 6 Pages PDF
Abstract
Dietary protein is a trendy topic in the news. Providers need to encourage individuals to consume healthy sources of dietary protein. Including protein at breakfast and at snack time is a way to help promote satiety and curb the intake of less nutrient-rich foods. Extra dietary protein is needed during periods of growth (childhood/adolescence), pregnancy/lactation, intense physical training, disease states, and frailty associated with aging. The middle-aged and elderly adult can help prevent sarcopenia and osteoporosis by including protein at every meal, remaining physically active, and incorporating sources of calcium and vitamin D.
Related Topics
Health Sciences Medicine and Dentistry Medicine and Dentistry (General)
Authors
, , ,