| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 2684005 | Clinical Nutrition | 2013 | 6 Pages |
Abstract
This study revealed that there are gaps in the knowledge of professionals about the primary prevention of food allergy.
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Authors
Camila Cury Ribeiro, PatrÃcia da Graça Leite Speridião, Mauro Batista de Morais,