Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
2714980 | The American Journal of Medicine | 2014 | 12 Pages |
Abstract
Our meta-analysis demonstrated that there is an inverse association between fish consumption and the risk of acute coronary syndrome. Fish consumption appears beneficial in the primary prevention of acute coronary syndrome, and higher consumption is associated with greater protection.
Related Topics
Health Sciences
Medicine and Dentistry
Medicine and Dentistry (General)
Authors
Sylvie S.L. RD, MSc (candidate), Ken D. PhD, George MD, MSc, Louise MD, MPH, PhD,