Article ID Journal Published Year Pages File Type
3193012 Annals of Allergy, Asthma & Immunology 2008 6 Pages PDF
Abstract
A potential association between respiratory allergy to cereal flour and allergy to kiwifruit has been disclosed. Cross-reactive carbohydrate determinants and thiol-proteases homologous to Act d 1 are responsible for wheat-kiwi cross-reactivity in some patients.
Related Topics
Health Sciences Medicine and Dentistry Dermatology
Preview
Allergy to kiwi in patients with baker's asthma: identification of potential cross-reactive allergens
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