| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 3282505 | Clinical Gastroenterology and Hepatology | 2013 | 7 Pages |
Abstract
Based on an analysis of data from the European Prospective Investigation into Nutrition and Cancer cohort, total coffee, decaffeinated coffee, and tea consumption are not related to the risk of pancreatic cancer.
Keywords
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Gastroenterology
Authors
Nirmala Bhoo-Pathy, Cuno S.P.M. Uiterwaal, Vincent K. Dik, Suzanne M. Jeurnink, Bodil H. Bech, Kim Overvad, Jytte Halkjær, Anne Tjønneland, Marie-Christine Boutron-Ruault, Guy Fagherazzi, Antoine Racine, Verena A. Katzke, Kuanrong Li,