| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 3282699 | Clinical Gastroenterology and Hepatology | 2013 | 13 Pages |
Abstract
Tobacco smoking increases the risk for CRC. We did not observe that consumption of antioxidant micronutrients modulates the effects of smoking on CRC risk.
Keywords
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Gastroenterology
Authors
Rikke Dalgaard Hansen, Vanna Albieri, Anne Tjønneland, Kim Overvad, Klaus Kaae Andersen, Ole Raaschou-Nielsen,