| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 3296102 | Gastroenterology | 2010 | 10 Pages |
Abstract
This is the first report that diets high in fat inhibit the hyperphagic effect of ghrelin; these findings indicate that features of the diet are important determinants of ghrelin's function. This information is important for the development of anti-obesity drugs that target ghrelin signaling.
Keywords
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Gastroenterology
Authors
James V. Gardiner, Daniel Campbell, Michael Patterson, Aysha Kent, Mohammed A. Ghatei, Stephen R. Bloom, Gavin A. Bewick,