| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 3298178 | Gastroenterology | 2008 | 11 Pages |
Abstract
Both normal and increased levels of ALT are associated with long-term development of multiple metabolic disorders. These results indicate the potential for ALT values as biomarkers for the risk of metabolic disease.
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Authors
Wolfram Goessling, Joseph M. Massaro, Ramachandran S. Vasan, Ralph B. Sr, R. Curtis Ellison, Caroline S. Fox,