Article ID Journal Published Year Pages File Type
3455040 Asian Pacific Journal of Tropical Disease 2013 6 Pages PDF
Abstract

ObjectiveTo carry out a comparative study of the mouthparts and the diet of eight isopod fish parasites.MethodsA description of the mouthparts, together with their diet nature, was derived both by direct observation and an interpretation of their structure. The three-dimensional study of the mouthparts of the isopod parasites was done to reveal their morphology.ResultsObservations revealed that these species are wholly carnivorous. Result shows how they are adapted for tearing and bolting fish food material. The mouthparts consist of a labrum, paragnaths, paired mandibles, maxillules, maxillae and maxillipeds. The labrum and the paragnaths are the least developed but peculiarly the mandibles are asymmetrical, large, stout and highly modified. The analysis of gut contents indicated that Cymothoa indica and Joryma brachysoma diet consisted of 90% to 95% of animal blood. The diet of Mothocya renardi, Ryukyua circularis and Joryma hilsae were mainly composed of mucus (80%-90%). The stomach contents of Nerocila phaeopleura and Nerocila sundaica, were dominated by body muscles (75%-83%).ConclusionsThe possible functions of the mouthparts, especially in feeding are discussed in light of their structure. The morphology of the mouthparts of the isopod parasites are heavily modified with their feeding behavior.

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