| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 3855441 | Journal of Renal Nutrition | 2011 | 8 Pages |
Abstract
This study concludes that alcohol-induced nephro-toxicity was attenuated by ginger extract treatment, thus ginger can used as a regular nutrient to protect the renal cells.
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Authors
Shanmugam PhD, Mallikarjuna PhD, Nishanth MSc, Chung-Yu MSc, Chia Hua PhD, Sathyavelu PhD,