Article ID Journal Published Year Pages File Type
3855929 Journal of Renal Nutrition 2010 8 Pages PDF
Abstract
Hemodialysis patients have higher levels of prealbumin compared with RT patients. Prealbumin levels are below normal range in both groups of patients. Prealbumin reflects nutritional status in RT patients, but is also affected by other factors.
Related Topics
Health Sciences Medicine and Dentistry Nephrology
Authors
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