Article ID Journal Published Year Pages File Type
3856458 Journal of Renal Nutrition 2009 9 Pages PDF
Abstract
Consumption of CAM and health food is common among renal patients. Physicians are currently not adequately informed about CAM consumption by their patients. Because many products are at risk to either accumulate or cause interactions with medication, physicians should take an active role to inform themselves.
Related Topics
Health Sciences Medicine and Dentistry Nephrology
Authors
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