Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
3856498 | Journal of Renal Nutrition | 2012 | 10 Pages |
Abstract
Leptin levels and HOMA decrease in the immediate posttransplant period and remain reduced for at least 1 year. Five years post transplantation, leptin, IR, BF%, and lipids have a profile similar to those in the pretransplant period. This metabolic profile is possibly associated with the elevated incidence of cardiovascular diseases observed in the late posttransplant period.
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Authors
Bruna Bellincanta BS, Gabriela Corrêa MD, PhD, Luiz Felipe MD, PhD, César MD, PhD, Ingrid S. MD, PhD, Roberto Ceratti MD, PhD,