| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 3856927 | Journal of Renal Nutrition | 2010 | 7 Pages |
Abstract
This study reports high des-acyl ghrelin and leptin levels and low acyl ghrelin levels in HD patients, a finding potentially associated with inflammation and food intake.
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Authors
Denise PhD, Anne MD, Philippe PhD, Jocelyne PharmD, Raymond MD, Catherine MD, Denis MD, PhD,