| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 3857026 | Journal of Renal Nutrition | 2010 | 9 Pages |
Abstract
The indications about nutritional assessment for CKD patients are poorly translated into practice patterns, especially with respect to the evaluation of nutrient intakes and additional but simple variables such as skinfold-thickness measurement and bioimpedance analysis. The presence of a dedicated dietitian appears to improve the quality of nutritional assessment in CKD.
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Authors
Vincenzo MD, PhD, Biagio R. MD, Giuliano MD, Luca MD, PhD, Roberto MD, PhD, Giuseppe MD, Bruno MD, Luca MD,