| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 3901081 | Urology | 2011 | 5 Pages |
Abstract
The results suggest that most oxalate is absorbed in the proximal portion of the gastrointestinal tract and that paracellular transport is involved. Augmented paracellular transport, as evidenced by increased sucralose absorption, may also influence oxalate absorption.
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Authors
John Knight, Juquan Jiang, Kyle D. Wood, Ross P. Holmes, Dean G. Assimos,