| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 4072390 | Journal of Orthopaedic Science | 2009 | 6 Pages |
Abstract
The present cross-sectional study using a population-based cohort supports the hypothesis that low dietary vitamin K intake is a risk factor for knee OA. Vitamin K may have a protective role against knee OA and might lead to a disease-modifying treatment.
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Authors
Hiroyuki Oka, Toru Akune, Shigeyuki Muraki, Yoshio En-yo, Munehito Yoshida, Akihiro Saika, Satoshi Sasaki, Kozo Nakamura, Hiroshi Kawaguchi, Noriko Yoshimura,