Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
4909001 | Journal of Food Engineering | 2017 | 9 Pages |
Abstract
A classification analysis (Partial Least Squares - Discriminant Analysis, PLS-DA) was applied on grape spectra in order to test the classification performance of the system. The results obtained from PLS-DA models, in validation, gave a classification accuracy between 89.8% and 94.0%. Results demonstrated that the system is capable to provide useful information about wine grape phytosanitary status for a better management of the vinification process.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Chemical Engineering (General)
Authors
Roberto Beghi, Valentina Giovenzana, Lucio Brancadoro, Riccardo Guidetti,