| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 4984015 | Food Hydrocolloids | 2017 | 20 Pages |
Abstract
Example of spherolites formed in the cholesteric biphasic phase of xanthan in aqueous conditions.117
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Colloid and Surface Chemistry
Authors
Marguerite Rinaudo,