| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5122881 | Public Health | 2017 | 6 Pages |
Abstract
â¢Food safety information provided by manuals was considered as 'non-recommended'.â¢Information about pre-requisite programs was considered as 'non-recommended'.â¢The lack of information could compromise the fulfilment of food policy.
Related Topics
Health Sciences
Medicine and Dentistry
Infectious Diseases
Authors
J.G. DÃez, D. Moura, M.M. Nascimento, C. Saraiva,