Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5133659 | Food Chemistry | 2017 | 7 Pages |
Abstract
â¢A short library of novel 4-substituted flavylium salts has been synthesized.â¢Compounds were characterized by spectroscopic means and crystallographic analysis.â¢A computational DFT-M06-2X structural analysis has been performed.
Flavylium salts substituted at 4-position with hydroxyphenyl substituents were synthesized by acidic condensation according to a slightly modified procedure described by Robinson and Walker. Their thermodynamic properties and conformational analysis have been studied at DFT level.
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Authors
Milan DekiÄ, Rejhana KolaÅ¡inac, Niko RaduloviÄ, Biljana Å mit, Dragan AmiÄ, KreÅ¡imir MolÄanov, Dejan MilenkoviÄ, Zoran MarkoviÄ,