| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5164041 | Phytochemistry | 2017 | 9 Pages |
Abstract
Two steviol glycosides (1, 2), together with five compounds with no sugar moiety at C-19, were isolated from commercial Stevia rebaudiana crude extracts or prepared from known natural glycosides. The presence of an arabinose moiety in steviol glycosides is also reported.118
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Authors
Wilmer H. Perera, Ion Ghiviriga, Douglas L. Rodenburg, Kamilla Alves, John J. Bowling, Bharathi Avula, Ikhlas A. Khan, James D. McChesney,