Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5164492 | Phytochemistry | 2015 | 9 Pages |
Abstract
Two diferuloylated arabinan oligosaccharides were isolated from quinoa seeds and characterized by NMR spectroscopy. The structural characteristics of the diferuloylated polysaccharides were characterized.111
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Daniel Wefers, Bianca M. Gmeiner, Catrin E. Tyl, Mirko Bunzel,