Article ID Journal Published Year Pages File Type
5164492 Phytochemistry 2015 9 Pages PDF
Abstract
Two diferuloylated arabinan oligosaccharides were isolated from quinoa seeds and characterized by NMR spectroscopy. The structural characteristics of the diferuloylated polysaccharides were characterized.111
Keywords
Related Topics
Physical Sciences and Engineering Chemistry Organic Chemistry
Preview
Characterization of diferuloylated pectic polysaccharides from quinoa (Chenopodium quinoa WILLD.)
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