Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5164723 | Phytochemistry | 2014 | 8 Pages |
Abstract
The equilibrium forms of malvidin-3-O-glucoside trimer were studied in aqueous solution at different pH values through UV-Visible spectroscopy. The reactivity of this compound is strongly dominated by acid-base chemistry, with the reaction sequence hydration-tautomerization-isomerization accounting less than 10% of the overall reactivity.
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Authors
Joana Oliveira, Natércia F. Brás, Mara Alhinho da Silva, Nuno Mateus, A. Jorge Parola, Victor de Freitas,