| Article ID | Journal | Published Year | Pages | File Type | 
|---|---|---|---|---|
| 5164774 | Phytochemistry | 2014 | 10 Pages | 
Abstract
												A series of C16, C18, and C20 polyunsaturated hydroxy acids have been isolated from the biomass derived from cultures of two microalgae species. The tested compounds displayed anti-inflammatory activity.
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											Authors
												Carolina de los Reyes, Javier Ávila-Román, MarÃa J. Ortega, Adelina de la Jara, SofÃa GarcÃa-Mauriño, Virginia Motilva, Eva ZubÃa, 
											