Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5164774 | Phytochemistry | 2014 | 10 Pages |
Abstract
A series of C16, C18, and C20 polyunsaturated hydroxy acids have been isolated from the biomass derived from cultures of two microalgae species. The tested compounds displayed anti-inflammatory activity.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Carolina de los Reyes, Javier Ávila-Román, MarÃa J. Ortega, Adelina de la Jara, SofÃa GarcÃa-Mauriño, Virginia Motilva, Eva ZubÃa,