| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5164797 | Phytochemistry | 2014 | 9 Pages |
Abstract
Forsythensides G-L (1-6), forsythialansides A-D (7-10) and thirteen known compounds were isolated from the fruit of Forsythia suspensa. Their absolute structures were elucidated by means of ECD calculation method as well as chemical degradation. Some compounds showed potent antiviral activity against RSV in vitro.
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Authors
Chang Li, Yi Dai, Shu-Xiang Zhang, Ying-Hui Duan, Ming-Li Liu, Liu-Yuan Chen, Xin-Sheng Yao,