| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5165063 | Phytochemistry | 2013 | 13 Pages |
Abstract
Tannins, flavonoids and phenolic acids in the plant organs of Geranium sylvaticum were quantified using HPLC-DAD-MS and their prooxidant and antioxidant activity were measured.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Anu Tuominen,