| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5165200 | Phytochemistry | 2012 | 15 Pages |
Abstract
⺠Mass spectrometry investigation of the composition of wattle bark proanthocyanidins. ⺠Wattle bark proanthocyanidins consist predominantly of dimers and trimers. ⺠The starter units are angularly bonded catechin or gallocatechin. ⺠The extender units are the 5-deoxy flavan-3-ols, fisetinidol and robinetinidol. ⺠A rapid method to distinguish commercial quebracho and wattle tannin extracts.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Pieter B. Venter, Nadine D. Senekal, Gabré Kemp, Maryam Amra-Jordaan, Pir Khan, Susan L. Bonnet, Jan H. van der Westhuizen,