Article ID Journal Published Year Pages File Type
5165260 Phytochemistry 2013 9 Pages PDF
Abstract
► LC-MS and HPLC-UV were used to study the phenolics of Hypericum undulatum. ► 23 phenolic were identified in HU wild growing (WG) and culture growing (CG) plants. ► HPLC-UV was used to quantify and compare the major phenolic compounds. ► HU WG plants have more phenolics compared to in vitro shoot cultures. ► HU WG plants have higher antioxidants properties compared to CG plants.
Keywords
Related Topics
Physical Sciences and Engineering Chemistry Organic Chemistry
Preview
HPLC-UV-ESI-MS analysis of phenolic compounds and antioxidant properties of Hypericum undulatum shoot cultures and wild-growing plants
Authors
, , , , , ,