| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5165525 | Phytochemistry | 2005 | 7 Pages |
Abstract
⺠GM oviposition to larval food correlated with the nutritional value of the food. ⺠Food volatiles accounted as quality indicator to egg-laying females of GM. ⺠Food volatile profiles significantly differentiate from PCA analysis.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Marco Tasin, Emanuela Betta, Silvia Carlin, Flavia Gasperi, Fulvio Mattivi, Ilaria Pertot,